We've replaced their s'mores with barrel aged nonsense. Let's see if they notice . . .
Draft at Bavarian Lodge
Draft at Bavarian Lodge
Coriander spice and efforvescence.
Draft at Bavarian Lodge
Fairly bitter with not much in the way of juicy flavors I was led to expect.
Draft at Bavarian Lodge
Draft at Bavarian Lodge
Dark. Not very sweet. A little bitter. I dunno.
Draft at Bavarian Lodge
Has a lot of what I like in a pumpkin beer; a touch of caramel, fruit, not much in the way of pie spice, but this is sour, and feels like it’s accidentally so.
Bottle
Still good.
Draft at Bavarian Lodge
Draft at Bavarian Lodge
This is really nice. Good body, effervescent, flavors are actually pretty subtle, the text says "Apple and subtle spice"
Draft at Bavarian Lodge
It's okay, but tastes a little funky. I think it's not for me in the end.
Draft at Bavarian Lodge
Draft at Bavarian Lodge
Draft at Bavarian Lodge
Liefmans Kriek-Brut (unknown release)
Draft at Bavarian Lodge
It's kinda floral. Like drinking effervescent perfume.
Draft at Bavarian Lodge
Liefmans Kriek-Brut (unknown release)
Wow, this is really good! Fruity, cherry beer.
Draft at Bavarian Lodge
Unsweet, pine-lemon, cereal, pepper. Complex melange of aromatics right on the backend. Finishes bitter but clean.
Draft
Bottle at New Glarus Riverside Brewery
Draft at New Glarus Riverside Brewery
Still a tasty, flavorful beer.
Draft at New Glarus Riverside Brewery
All the old logs are correct. This time I only stole a sip from Roy because I feared the headache.
Draft at New Glarus Riverside Brewery
Draft at New Glarus Riverside Brewery
Draft at New Glarus Riverside Brewery
Nice and normal
Draft at New Glarus Riverside Brewery
Draft at New Glarus Riverside Brewery
Bit cherry flavored. You bourbon barrel aged weirdos might like this.
Draft at New Glarus Riverside Brewery
Draft at Two Brothers Tap House
Draft at Two Brothers Tap House
Draft at Two Brothers Tap House
Kind of marzen-like
Draft at Two Brothers Taphouse
54 home runs! This is both a sweet lager and grassy; assertive. Slightly uric, brackish finish. Really like this.
A really mellow drinking, fruity, sweet ale. Plummy.
Bottle
Very light on pineapple but the chili is assertive and pleasant, and more than a little spicy. I'm a sucker for (non-stout) chili beers and this one hits the spot.
Definitely lots of lime, with a primarily citric tartness. There's a faint tinge of sweetness but this is more lime than it is pie to me. Lime ain't a bad way to go though.
It's possible this is on the other side of the aging hump but you can't tell. Lots of coffee, so smooth. Bourbon/caramel and no alcohol harshness. Just about perfect.
Bottle at Odin Lounge
Smooth, definitely nutty, definitely marshmallow. It's thick in a way that I've never experienced in a beery, as if they added xanthan gum to simulate the feeling of a marshmallow. Ever had thick water? It's not that far off.
Bottle at Odin Lounge
Very smoothed out, just on the edge of getting raw on the alcohol side, but this is still so nice. A little more smoky, tiny bit tart, bourbon finish.
Bottle at Odin Lounge
Toasty, lightly malty, light fragrance of apple or pumpkin. Solid Oktoberfest.
Bottle at Odin Lounge
Every "golden stout" I've had has overcompensated in some way that breaks into the uncanny valley, and this is no exception. A little too sweet, a little too milky, but still, overall not bad.
Tastes like light cocoa, maybe marshmallow, just a hint of coconut. Light, sweet, but not cloying, really tasty and remains so for the full pint.

View more logs